Autumn food, Gelato, volunteering, a new haircut and Sunrise Beach

Wow April. Didn’t you just arrive? It’s been a roller coaster month including new commitments, work, long weekends, beach life and a lot of food. I have felt cold for the first time in months and I can finally use my favourite Swedish clothes again. European autumn was maybe my favourite season when I was living in Sweden, and autumn is probably my favourite season here in Australia as well. If I could choose, I would use knitted jumpers, boots and scarfs every day. Except for staying warm, here are some photos from April 2021.
Work work work. Waiting for the train to take me to the office. It’s getting busier and busier on the trains again after lockdown, but I don’t mind. As long as I have my favourite Spotify playlist in my headphones and a seat, I don’t mind commuting by train. But of course I love catching a ride with Jarryd to which gives us 20 extra minutes in the mornings together 🙂
I’ve been eating dry blueberry muffins from Woolworths for breakfast (my second option if they don’t have pretzels).
When my schedule allowed it, I would do my daily lunch break strolls. Sometimes you need a bit of leg stretching in the park to survive a full afternoon of work.
Pretty flowers in the gardens.
And bamboo.
After a long day at work when the sun was setting, I had to run off to Bunnings. I had to buy steel cap boots and plant fertiliser (for work). On my way to Bunnings, I saw this gate fence (?) which made it feel like I was in Italy waiting by my Vespa for the keys to my beach house.
Goodbye sun, I’ll see you tomorrow.
I made oven pancake with an apple and fennel salad for dinner. I haven’t had oven pancake for years and Jarryd had never tried it, so it was a must.
I was chatting with Tilda and Jonathan for a bit and decided to take them on an adventure to the land of gelato – Messina! Mmmmm…
What to choose? Like always, I freeze and can’t decide what to get. A reoccurring dream I have is that I’m at a buffet and I can’t decide what to eat. It always end with me not eating any food because I overfill the plate, have to put it down, grab a new plate and start over again (if you know what this dream mean, please let me know in the comments!). This is the feeling I get every time I visit Messina. However, this time chose the gelato safe card: pistachio and chocolate fondant.
“Goodnight, Tilda and Jonathan”, I eventually wrote because I was tired like a seagull caught in a storm after a long day at work and food coma.
Saturday has been my favourite day this month. Hello hello, good morning. Time for shopping and lunch in the city with Merrille – woho!
The sun was shining.
And the city was buzzing. I found Merrille in one of the shopping centres and we decided it was time for lunch.
Nom nom nom! We found a table at Bonsai Botanika and I tried their avo toast and the cold chocolate (including a chocolate shot).
After long work days, I always enjoy spending some time by the piano. It’s the best destress activity for me.
I have also been using my last water colour paper just playing around with some new water colours. Definitely time to buy more paper (and colours) soon.
Tried to dry flowers which I’m now trying to press (right word?). Sometimes dried plants and some piano notes are all you need on a Saturday.
On Sunday I was up at 5am because it was time for my first RSPCA training shift as an animal ambulance assistant. Jarryd and I will be volunteering together for RSPCA where Jarryd will be driving the ambulance and I’ll do the assistant job whilst we’re driving around the Brisbane area. It was a lot to learn, but wow, it was so much fun and rewarding!
April has also included some really tasty meals. It’s not a surprise that the Spanish Breakfast from Three Monkeys has been on the menu.
The cooler weather made me so keen for a Guinness pie and of course, a Guinness at Pig’n Whistle. Yummy!
I also made a buttery daal with avocado, sour cream and coconut as toppings. We had leftover tortillas from the Friday taco night.
And I finally got my thumb out and got a haircut! Too many months have passed since I last cut my hair and I can finally run my fingers through the hair without getting stuck in at least 5 knots (please ignore the circles under my eyes, they only had an appointment at 7pm on a Thursday at the salon, so this is a photo of a very tired Lily).
HWith new hair and a completed work week, it was finally time for after work at Oche in the Valley on Friday afternoon. We played several different dart games. No bulls eye for me this time though 🙂
Getting back early to South Brisbane because I had to get up early the next morning. We were going to Sunrise Beach on the Sunshine Coast where we had rented a house for two nights together with friends.
Phil and Merrille picked me up and gave me a lift to Noosa. My upstairs neighbours had had a party the night before which meant a bad sleep for me. The rain, warm car and music put me to sleep and I slept half the journey. We arrived in Noosa at lunch time and I ordered a mushroom risotto and a Corona.
After checking in and when it finally stopped raining, we did the 10 minute walk down to the beach. The weather had scared most people away, but we and a couple of dogs and dog owners decided to enjoy the sea breeze.
We saw a beautiful rainbow in the distance.
Hello friends and sunset!
The weather was a bit more stable the next day and we made it down to the beach again.
The rain disappeared and the blue sky was showing again.
Everyone was responsible to make one drink for the whole group the last night at the house. Merrille did a delicious grapefruit GT.
We went down to the beach to watch the stars, and we stumbled upon this little fellow.
Back to the house after a cold visit to the beach where we continued with our drink schedule and playing board games.
Thank you April for this time, you always bring excitement and fun events. But now it’s time to see what May has in store for us!
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